Apple Wheat Bread

Since I wasn't feeling great yesterday I didn't make a post, so here is a second one for today.

• 2 1/4 tsp yeast
• 2 2/3 cup bread flour
• 1/3 cup whole wheat
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1 1/2 tsp salt
• 2 tbl brown sugar
• 4 tbl nonfat dry milk
• 1 tbl unsalted butter
• 1/2 cup water plus
• 3 tbl water
• 3/4 cup coarsely-chopped peeled tart apple
• 1 tsp lemon juice

Put ingredients in bread pan in the order indicated by your machine's manufacturer. Use basic setting.
This recipe yields a 1 1/2 pound loaf.
Comments: Look in your machine during initial kneading - you may need to add more water or more flour - moistness depends on the moisture in the apple you used.